• Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Lucy Loves

A charming food blog with recipes and other ramblings which may or may not be of interest to you

  • Home
  • Blog
  • About Lucy
  • Recipes
    • Recipe A-Z
  • Contact Lucy Loves
  • Lucy Loves Press Page
  • My Privacy and Cookies Policy
    • Cookie Policy
  • Reviews and That

6 January 2021 By Lucy Leave a Comment

Panettone Pain Perdu (that’s French Toast to you and me)

Panettone Pain Perdu recipe from Lucy Loves Food Blog

Panettone Pain Perdu recipe

Today I’m waving farewell to Christmas one last time. The decorations are down, I’ve got pine needles stuck in my socks and I’ve shoehorned down the last Quality Street. There is still, however, a tiny slither of panettone left. For me, Panettone and the festive season are the best of friends and I love, love, love it. We are so lucky to have the wonderful Gelatorino on our doorstep who sell the most beautiful Panettone, literally 5 minutes from our house. Theirs is made using a traditional recipe with simple ingredients which give it that distinctive and unmistakable flavour and softness. I used their pistachio variety for my Panettone Pain Perdu *posh French toast* and served it with a truly divine scoop of Gelatorino’s pistachio ice cream. Lucky, lucky me.

Gelatorino’s Panettone really needs nothing more than a big knife to cut it into soft, fragrant slices, however, if you do have a couple of slices left, then Pain Perdu is the way forward. Pain Perdu is French for ‘lost bread’; my panettone was anything but lost, but with most of it heading towards my stomach I did think I should share it with my family. This brilliant dish can be breakfast or dessert, you decide. Serve it with some divine gelato, or if it’s breakfast and you feel you’ll be judged for eating ice cream before midday, then go for a drizzle of maple syrup and some fruit. Just whisk milk, eggs and vanilla, dip your panettone, fry briefly in butter and it’s ready for inhaling.

After spending so much time in the kitchen over Christmas this quick, delicious recipe may well be like unwrapping a hidden gift, found when you take the tree down.

Panettone Pan Perdu recipe from Lucy Loves Food Blog

I made my Pain Perdu before I sat down and pretty much ate the whole thing myself, as leftovers are a rarity in our house. And the other bits and bobs you should have to hand. As I mentioned, this can be breakfast or pud, it’s your call, or both, if you have enough panettone left.

Be it breakfast or supper time, this is a quick recipe so can be made to order. Make a start by taking a large plate and pouring on your milk and vanilla, cracking in the eggs and adding a pinch of salt.

Panettone Pan Perdu recipe from Lucy Loves Food Blog

Give it a little whisk with a fork until blended.

Panettone Pan Perdu recipe from Lucy Loves Food Blog

Next slice your panettone. I had great big slices so I cut them in half. You want them to be quite thick so they don’t fall to pieces when they’re dipped.

Panettone Pan Perdu recipe from Lucy Loves Food Blog

Take a large sturdy frying pan and add a good knob of butter. Heat over a medium high flame until the butter is just sizzling.

Panettone Pan Perdu recipe from Lucy Loves Food Blog

Now take your slices and dip into the egg and milk mix. Dip briefly but thoroughly on both sides then pop into the sizzling butter.

Panettone Pan Perdu recipe from Lucy Loves Food Blog

Don’t let the bread linger or it will become a little flabby *like me post Christmas*.

Panettone Pan Perdu recipe from Lucy Loves Food Blog

Fry the posh French toast for 1 to 2 minutes on each side or until golden and smelling amazing.

Panettone Pan Perdu recipe from Lucy Loves Food Blog

And that’s that. Just a dusting of icing sugar and some ice cream and dessert is served. If you’re feeling a bit self conscious about eating ice cream for breakfast, serve with some berries to ease your conscience.

Panettone Pan Perdu recipe from Lucy Loves Food Blog

I was lucky enough to have some of Gelatorino’s wonderful pistachio gelato to bury my face in/ serve with my pain perdu.

Panettone Pan Perdu recipe from Lucy Loves Food Blog

This is hot, sweet, crisp and delicious; I hope for your sake you have leftover panettone to hand.

Panettone Pan Perdu recipe from Lucy Loves Food Blog
Panettone Pan Perdu recipe from Lucy Loves Food Blog

It’s too cold and too depressing to even think about cutting back on all things delicious for January. Don’t bother, especially when you can essentially eat fried cake for breakfast.

Lucy x

All the information you need about buying your Panettone, gelato, artisan pastas, honey, jams, sauces and much more are available at the Gelatorino website.

Panettone Pain Perdu recipe

Serves 2

You will just need a pan for this

2 thick slices Panettone, cut into 2 if large

2 eggs

90ml milk

1/2 teaspoon vanilla extract

a pinch salt

A generous slice of butter for frying

Icing sugar to dust

Ice cream to serve, or if serving for breakfast, maple syrup and fruit if you like

Take a large plate and pour in the milk, eggs, vanilla extract and the pinch of salt. Whisk to combine.

Slice your panettone thickly and then cut in half if the slices are long. Take a heavy bottomed frying pan and add the butter. Heat over a medium high heat until sizzling. Dip the panettone briefly into the custard mixture on both sides.

Carefully place the soaked panettone into the hot pan and cook for 1 to 2 minutes on each side or until golden and smelling divine.

Serve, piping hot, dusted with icing sugar with a scoop of wonderful ice cream. If your Panettone Pain Perdu is breakfast, drizzle with maple syrup and dot with some fruit of your choice.

Lucy Loves Food Blog
print

Filed Under: Breakfast, brunch, Christmas, Dessert, Dinner Party, Recipes, Store Cupboard




Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

ABOUT LUCY

I am Lucy. A barely 50 year old with roles a-plenty. Mum to two boys and a dog, wife, PA and now blogger. We live in the suburbs of SW London and pretty much constantly have our noses in the trough. Read More…

Have a little look at these

Pink-velvet-cupcakes-lucyloves-foodblog

Pink Velvet Cupcakes

Chocolate-granola-recipe-lucyloves-foodblog

Super Chocolatey Chocolate Granola

Beef-barley-soup-lucyloves-foodblog

Comforting Beef and Barley Soup

Easter-egg-cream-cheese-cookies-recipe-lucyloves-foodblog

Easter Egg Chocolate Cream Cheese Cookies

lucyck

lucyck
Got someone flying the nest to uni or are you lurc Got someone flying the nest to uni or are you lurching through til payday? My tuna with crispy rice is quick, delicious and bloody cheap 😬
.
.
.
.
.
#lucyloves #foodblogger #instablogger #instablog #britainsbesthomecooks_ #foodie #foodphotography #foodpics #frommytable #fromscratch #devourpower #huffposttaste #freshers #frugalfood #unifood ##tuna #food52 #recipes #instafood #f52community #instafoodblog #instafoodie #london #foodspotting #eat #delicious #recipetesting #homecooking #homecook
Just wow Crete we ❤️you . . . . . #lucyloves Just wow Crete we ❤️you 
.
.
.
.
.
#lucyloves #foodblogger #instablogger #instablog #foodie #foodphotography #instafood #travel #instafoodblog #instafoodie #crete #summer2023 #foodspotting #eat #delicious
There’s a huge whiff of back to school in the ai There’s a huge whiff of back to school in the air and it’s far too hot to put the oven on so my Biscoff Fridge Cake is almost perfectly timed 
.
.
.
.
.
#lucyloves #foodblogger #instablogger #instablog #britainsbesthomecooks_ #foodie #foodphotography #foodpics #frommytable #fromscratch #devourpower #huffposttaste #nobake #biscoff #fridgecake #comfortfood #food52 #recipes #instafood #f52community #instafoodblog #instafoodie #london #foodspotting #eat #delicious #recipetesting #homecooking #homecook
This Spiced Beef Taco Salad is yet another super q This Spiced Beef Taco Salad is yet another super quick, super tasty way of using up that pack of mince I know you’ve got lurking in the freezer
.
.
.
.
.
#lucyloves #foodblogger #instablogger #instablog #britainsbesthomecooks_ #foodie #foodphotography #foodpics #frommytable #fromscratch #devourpower #huffposttaste #comfortfood #food52 #recipes #instafood #f52community #beef #tacotuesday #instafoodblog #instafoodie #london #foodspotting #eat #delicious #recipetesting #homecooking #homecook
If you don’t love raspberries encased in a crumb If you don’t love raspberries encased in a crumbly marzipan streusel situation then look way now 
.
.
.
.
.
#lucyloves #foodblogger #instablogger #instablog #britainsbesthomecooks_ #foodie #foodphotography #foodpics #frommytable #fromscratch #devourpower #huffposttaste #marzipan #streusel #comfortfood #food52 #recipes #instafood #f52community #instafoodblog #instafoodie #london #foodspotting #eat #delicious #recipetesting #homecooking #homecook
I wanted to call this a sausage and onion tarte ta I wanted to call this a sausage and onion tarte tatin but thought it sounded too twatty. So here’s my much less pretentious sounding upside down sausage and onion tart 😊
.
.
.
.
.
#lucyloves #foodblogger #instablogger #instablog #britainsbesthomecooks_ #foodie #foodphotography #foodpics #frommytable #fromscratch #sausage #tart #devourpower #midweekmeals #huffposttaste #comfortfood #food52 #recipes #instafood #f52community #instafoodblog #instafoodie #london #foodspotting #eat #delicious #recipetesting #homecooking #homecook
Juicy, moist *eeek* and tasty, this overnight slow Juicy, moist *eeek* and tasty, this overnight slow roast pork cooks itself while you sleep or, in my case, walk the dog, watch the Wimbledon men’s final and drink 3 gin and tonics 
.
.
.
.
.
#lucyloves #foodblogger #instablogger #instablog #britainsbesthomecooks_ #foodie #foodphotography #foodpics #frommytable #fromscratch #devourpower #huffposttaste #pork #slowroast #comfortfood #food52 #recipes #instafood #f52community #instafoodblog #instafoodie #london #foodspotting #eat #delicious #recipetesting #homecooking #homecook
Bloody hell homemade mayo is so good. And making i Bloody hell homemade mayo is so good. And making it in the blender is so easy you may never buy it again. I just hope your hand’s a little steadier than mine 😬
.
.
.
.
.
#lucyloves #foodblogger #vitamix #blendermayo #homemade #instablogger #instablog #britainsbesthomecooks_ #foodie #foodphotography #foodpics #frommytable #fromscratch #devourpower #huffposttaste #comfortfood #food52 #recipes #instafood #f52community #instafoodblog #instafoodie #london #foodspotting #eat #delicious #recipetesting #homecooking #homecook
Oh come on it’s nearly Friday making it hugely a Oh come on it’s nearly Friday making it hugely appropriate to enjoy my boozy ice cream cups 🍨
.
.
.
.
.
#lucyloves #foodblogger #instablogger #instablog #boozy #icecream #summer #whisky #amaretto #britainsbesthomecooks_ #foodie #foodphotography #foodpics #frommytable #devourpower #huffposttaste #comfortfood #food52 #recipes #instafood #f52community #instafoodblog #instafoodie #london #foodspotting #eat #delicious #recipetesting #homecooking #homecook
Surely these soft Blueberry Cookies counts as one Surely these soft Blueberry Cookies counts as one of your five a day 🤞🏻
.
.
.
.
.
#lucyloves #foodblogger #instablogger #instablog #britainsbesthomecooks_ #foodie #foodphotography #foodpics #frommytable #fromscratch #devourpower #huffposttaste #cookies #baking #blueberries #thekitchn #comfortfood #food52 #recipes #instafood #f52community #instafoodblog #instafoodie #london #foodspotting #eat #delicious #recipetesting #homecooking #homecook
As predicted the minute I posted this picnic frien As predicted the minute I posted this picnic friendly Halloumi, Edamame and Mint Frittata the heavens opened. It tastes just as good under an umbrella 🙄
.
.
.
.
.
#lucyloves #foodblogger #picnic #halloumi #frittata #instablogger #instablog #britainsbesthomecooks_ #foodie #foodphotography #foodpics #frommytable #fromscratch #devourpower #huffposttaste #comfortfood #food52 #recipes #instafood #f52community #instafoodblog #instafoodie #london #foodspotting #eat #delicious #recipetesting #homecooking #homecook
Bloody typical, I post something warm and comforti Bloody typical, I post something warm and comforting just as London starts hotting up. My smoked haddock, cauliflower and Parmesan gratin is still perfect whatever the unpredictable weather 
.
.
.
.
.
#lucyloves #foodblogger #instablogger #instablog #britainsbesthomecooks_ #foodie #foodphotography #foodpics #frommytable #fromscratch #devourpower #huffposttaste #comfortfood #food52 #recipes #instafood #f52community #fish #comfortfood #cheesy #instafoodblog #instafoodie #london #foodspotting #eat #delicious #recipetesting #homecooking #homecook
Like your morning coffee, but just a touch sweeter Like your morning coffee, but just a touch sweeter, these Caramel Coffee Blondies are quick and will perk you right up. Ps sorry about the pigs trottery hand shot 😬
.
.
.
.
.
#lucyloves #foodblogger #instablogger #instablog #britainsbesthomecooks_ #foodie #foodphotography #foodpics #frommytable #fromscratch #caramel #coffee #baking #devourpower #huffposttaste #comfortfood #food52 #recipes #instafood #f52community #instafoodblog #instafoodie #london #foodspotting #eat #delicious #recipetesting #homecooking #homecook
Watch it start to piss down as I reveal my savoury Watch it start to piss down as I reveal my savoury picnic loaf. Mine features salami, nuts and dried fruit. Yours can feature whatever you fancy/have lurking in the fridge 
.
.
.
.
.
#lucyloves #foodblogger #instablogger #instablog #britainsbesthomecooks_ #foodie #foodphotography #foodpics #frommytable #fromscratch #devourpower #huffposttaste #comfortfood #food52 #recipes #instafood #f52community #summerfood #picnic #baking #instafoodblog #instafoodie #london #foodspotting #eat #delicious #recipetesting #homecooking #homecook
If you’re planning some sort of celebration this If you’re planning some sort of celebration this weekend or even if you’re not, this Brooklyn Blackout Cake is a huge, chocolatey beauty of a bake 👑
.
.
.
.
.
#lucyloves #foodblogger #instablogger #instablog #britainsbesthomecooks_ #foodie #foodphotography #foodpics #frommytable #fromscratch #devourpower #huffposttaste #comfortfood #food52 #recipes #instafood #f52community #brooklynblackout #coronation #fitforaking #instafoodblog #instafoodie #london #foodspotting #eat #delicious #recipetesting #homecooking #homecook
These Coronation Chicken Scotch Eggs have been on These Coronation Chicken Scotch Eggs have been on my mind for a while. Once you taste these regal treats they’ll be on yours too 
.
.
.
.
.
#lucyloves #foodblogger #instablogger #instablog #britainsbesthomecooks_ #foodie #foodphotography #foodpics #frommytable #fromscratch #coronationchicken #coronation #scotcheggs #partyfood #devourpower #huffposttaste #comfortfood #food52 #recipes #instafood #f52community #instafoodblog #instafoodie #london #foodspotting #eat #delicious #recipetesting #homecooking #homecook
Pasta’s usually a bit of a bin dinner in our hou Pasta’s usually a bit of a bin dinner in our house but these shells with bacon, spinach and ricotta are a far more elegant affair 
.
.
.
.
.
#lucyloves #foodblogger #pasta #midweekmeals #instablogger #instablog #britainsbesthomecooks_ #foodie #foodphotography #foodpics #frommytable #fromscratch #devourpower #huffposttaste #comfortfood #food52 #recipes #instafood #f52community #instafoodblog #instafoodie #london #foodspotting #eat #delicious #recipetesting #homecooking #homecook
Is it even Easter if you haven’t made Rice Krisp Is it even Easter if you haven’t made Rice Krispie nests? These are made with my new favourite @cadburyuk Caramilk and they’re borderline addictive 
.
.
.
.
.
#lucyloves #foodblogger #instablogger #instablog #britainsbesthomecooks_ #foodie #foodphotography #foodpics #frommytable #fromscratch #devourpower #huffposttaste #easter #easternests #krispietreats #comfortfood #food52 #recipes #instafood #f52community #instafoodblog #instafoodie #london #foodspotting #eat #delicious #recipetesting #homecooking #homecook
This @ottolenghi inspired Rice with Lamb and Spice This @ottolenghi inspired Rice with Lamb and Spiced Chicken would make a beyond tasty, slightly show-offy change to your usual Easter roast 
.
.
.
.
.
#lucyloves #foodblogger #instablogger #instablog #britainsbesthomecooks_ #foodie #foodphotography #foodpics #frommytable #fromscratch #devourpower #huffposttaste #comfortfood #food52 #recipes #instafood #f52community #easter #lamb #ottolenghi #instafoodblog #instafoodie #london #foodspotting #eat #delicious #recipetesting #homecooking #homecook
Making one piece of steak feed 3-4 makes my Beef C Making one piece of steak feed 3-4 makes my Beef Chow Mein much cheaper and far less gloopy than a crappy takeaway ❤️
.
.
.
.
.
#lucyloves #foodblogger #instablogger #instablog #britainsbesthomecooks_ #foodie #foodphotography #foodpics #frommytable #fromscratch #devourpower #huffposttaste #comfortfood #food52 #recipes #instafood #f52community #beef #fakeaway #chowmein #instafoodblog #instafoodie #london #foodspotting #eat #delicious #recipetesting #homecooking #homecook
Load More Follow on Instagram

Footer

ABOUT LUCY

I am Lucy. A barely 50 year old with roles a-plenty. Mum to two boys and a dog, wife, PA and now blogger. We live in the suburbs of SW London and pretty much constantly have our noses in the trough. Read More…

stay connected

  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Sign up here for the Lucy Loves monthly newsletter






 

All copy and images copyright Lucy Loves unless otherwise indicated.

This website uses cookies
This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish.Accept Cookies Reject Cookies Read More
Privacy & Cookies Policy

Privacy Overview

This website uses cookies to improve your experience while you navigate through the website. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may affect your browsing experience.
Necessary
Always Enabled
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Non-necessary
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.
SAVE & ACCEPT