A charming food blog with recipes and other ramblings which may or may not be of interest to you
Minced Beef Ramen recipe Bloody hell it’s back to school time again already. The lovely quiet summer streets are filling up again and the traffic’s backing up. For many, not me as I’m ancient and my boys are grown ups, it’s time to start thinking about off/back to uni meals. And if George’s diet at…
Mango Coconut Overnight Oats recipe I’ve been a bit slow to blog recently; I’m giving myself a bit of a break over the summer months whilst we’ve been drinking too many Aperols and catching up with friends. All the ‘catching up’ has been catching up with me, so I’ve been making these Mango and Coconut…
One Pot Chicken Satay Noodles recipe I won’t lie, I very nearly didn’t create a new recipe this week. It’s bloody roasting in London, I had an exhausting weekend and I just couldn’t haul my arse away from watching tennis at the Olympics. You will be pleased to see, I did find some motivation and…
Clementine and Cranberry Spritzer Let’s face it for the last Friday Cocktail for January, we need a frugal choice. Clementines are buy one get one free at the moment and I have more in my fruit bowl than you can shake a stick at. I also have a couple of post Christmas cartons of cranberry juice to…
Coconut Macaroons Recipe Well we’re two days into lock down and already the boys have had a full on fist fight and I have lost the will to cook 3 meals a day. Anyone else? Quarantine is so the answer, but it’s pretty bloody hard to stay positive. Clyde is still going into work because…
Caipirinha recipe I have posted so many cocktails on Lucy Loves now, I quite often have to check back to see if I’ve posted my chosen drink before. I genuinely thought I’d posted a Caipirinha years ago, but no; Lucy Loves has been a Caipirinha free zone for all these year. But fear not, this…
Basil Bramble Sling Recipe Before I started Lucy Loves I wouldn’t have dreamt of using basil in a cocktail. Even a slice of cucumber in a G&T seemed slightly risqué. However, since writing about cocktails most Fridays for the past few years, I am now all over a basil based cocktail like a rash. Trying…
