A charming food blog with recipes and other ramblings which may or may not be of interest to you
Picante Margarita recipe I feel a bit out of practice writing a new cocktail post as it’s been a while since I’ve posted a new one. That doesn’t mean I haven’t been drinking, quite the opposite. We’ve been seeing friends in their gardens and in our garden since we were allowed and quite a bit…
Coconut Jam Slice recipe I love an old school bake as much as the next person and when a friend recently bought a batch of Coconut Jam Slice to a birthday drinks I fell right back in love. Old school it may be, but there is nothing unfashionable about this bake. It’s got a coconut…
Full English Mac and Cheese recipe Mac and Cheese is my go to supper dish. We eat a variation of it once a week without fail and it’s the ultimate family dish. Now we’re allowed to entertain again, I’m struggling to get back into the swing of making dinner party food. So I’m not. I…
Boozy Iced Tea Recipe I know after the voting kerfuffle this week I should have been making a blue, red, yellow or green cocktail for this post Election Cocktail Friday. But a) I can’t find Blue Curacao anywhere b) I’ve drunk all our Midori melon liqueur and c) those drinks made just for their colours…
Maple Pecan Granola Recipe Homemade granola is one of the most popular bakes in our house. Not a batch of chocolate brownies or a cake slathered in buttercream, no, a batch of granola. As fast as I can make this Maple Pecan Granola, it disappears. George will eat half a batch in one sitting with…
Chicken with Chilli and Thai Basil recipe At least once a week I find myself with a kilo of boned chicken thighs and a family not wanting another curry. It’s a predicament I’m sure you find yourself in too. Thank God for my Pinterest obsession and my Chicken section full of recipes I never get…
Egg and Bacon Ramen Noodles Recipe I feel I have pretty much spent the last 10 days in the kitchen. This is usually my chosen place in the house to inhabit/hide, however, when I am forced to be there, I enjoy it much less. I am fed up with cling filming leftovers and carrying chutney…
