A charming food blog with recipes and other ramblings which may or may not be of interest to you
Caipirinha recipe I have posted so many cocktails on Lucy Loves now, I quite often have to check back to see if I’ve posted my chosen drink before. I genuinely thought I’d posted a Caipirinha years ago, but no; Lucy Loves has been a Caipirinha free zone for all these year. But fear not, this…
One Pot Chicken with Orzo and Parmesan recipe Some weeks I’m very organised and know what we’re eating, what I’m cooking for the blog and what everyone’s meant to be doing in a really quite impressive way. And some weeks I don’t. This lack of organisation led me to create this One Pot Chicken with…
Raspberry and Coconut Balls recipe September’s giving me all the back to school feels. Even though life’s still not back to normal, I feel as though I need to get back on track and have a bit of a fresh start. I’ve started the Couch to 5k running programme and have been trying to avoid…
Steak and Roasted Peach Summer Salad Recipe I haven’t even started writing about how this recipe will be great for the forthcoming Bank Holiday weekend and already it’s pissing down with rain. I am literally the kiss of weather death. The minute I post a frozen or iced cocktail, the heavens open. If I even…
Loaded Caramel Ice Cream Cake Well this will jinx it, but the forecast for this weekend actually looks relatively rain free. Compared to last week when it was covers on and covers off at Wimbledon every five minutes, we may be able to relegate the umbrella for more than a day. God, I am a…
Spicy Prawns with Green Beans Recipe I am celebrating tonight. George sat his last GCSE this morning so my nagging days are over, until September at least. I feel exhausted in every way, it’s as though I sat the 30 odd exams myself. I have shouted, sworn, cried, baked, hugged, comforted; every range of emotions…
Challah Bread Recipe I’ve always loved Challah bread never really knowing it was such an iconic Jewish loaf. When Clyde and I first moved in together, before such times when carbs were deemed bad, we pretty much lived on bread, and I would always treat us to a loaf of Challah which was randomly sold…
