A charming food blog with recipes and other ramblings which may or may not be of interest to you
Minced Beef Ramen recipe Bloody hell it’s back to school time again already. The lovely quiet summer streets are filling up again and the traffic’s backing up. For many, not me as I’m ancient and my boys are grown ups, it’s time to start thinking about off/back to uni meals. And if George’s diet at…
Mango Coconut Overnight Oats recipe I’ve been a bit slow to blog recently; I’m giving myself a bit of a break over the summer months whilst we’ve been drinking too many Aperols and catching up with friends. All the ‘catching up’ has been catching up with me, so I’ve been making these Mango and Coconut…
One Pot Chicken Satay Noodles recipe I won’t lie, I very nearly didn’t create a new recipe this week. It’s bloody roasting in London, I had an exhausting weekend and I just couldn’t haul my arse away from watching tennis at the Olympics. You will be pleased to see, I did find some motivation and…
Marzipan Chocolate Buns Recipe I am not going to ramble on about how busy I am because I can imagine you’re feeling exactly the same as me this week. I am out every night, with one of those nights being my work Christmas party, which will infinitely be a mucky affair. I am braced for…
Blood Orange Rum Punch recipe Our break in the sun seems about 100 years ago what with February lasting for approximately 6 months. I am desperate for spring to come, but at the moment the only spring in my life is a bunch or two of daffodils. It’s grey, it’s wet and it’s time for…
Picante Margarita recipe I feel a bit out of practice writing a new cocktail post as it’s been a while since I’ve posted a new one. That doesn’t mean I haven’t been drinking, quite the opposite. We’ve been seeing friends in their gardens and in our garden since we were allowed and quite a bit…
Custard Shortbread recipe Custard powder is such an old school ingredient, I am not sure why I even still have it in my cupboard. We not a huge family of custard fans, but I always have it to hand. Its unused presence has brought about my Custard Shortbread recipe, and bloody hell it’s good. Shortbread…
