A charming food blog with recipes and other ramblings which may or may not be of interest to you
Persian Potato Salad recipe Throughout lockdown we have treated ourselves to a weekly takeaway. The struggle to choose a restaurant we could all agree on was very real, based on several key pointers. a) George is fussy b) I only ever really wanted a burger or fried chicken and c) we didn’t have much money…
Gin Spiked Ginger Beer recipe Well this week has been a total treat; summer has arrived at last in London. It’s just been a shame all I’ve seen of it has been from the office window. In classic style, it’s meant to rain this cocktail friday, however, I’m going to ignore the forecast and make…
No Bake Chocolate Peanut Butter Cookies recipe Some days, I just shouldn’t be in the bloody kitchen. Nothing goes to plan, I spill things, make a huge mess and should have just ordered a takeaway. Last Saturday I had to get up at 6am to take George to a regatta so decided I’d get going…
Classic Coronation Chicken Recipe This is a classic old school recipe. Based on the original from the 1950’s, Coronation Chicken has received some pretty bad press in the past. Relegated to an M&S sandwich filling, most versions made now are just chicken in a curry mayo. Not so this Classic Coronation Chicken. I have taken…
Sesame Pork Udon Noodles recipe George would live on noodles given half the chance. Nothing fancy, just a really far too spicy packet of ramen or two. When I was his age, I fear I too ate my own body weight in these, but now, I like something a little less processed. I pinned this…
Dutch Baby Pancake Recipe I may have mentioned this before, but I am not a huge fan of food which is thought to be ‘fun’. I love delicious food, I love food with which you get your hands dirty, but the minute someone says a meal is amusing, I am filled with dread. However, when…
Blood Orange Creams Recipe Blood oranges are the daddies of all oranges. They’re sweet, slightly sour and utterly mouthwatering. Annoyingly they only have a short season from December to February, so get in quick with this recipe before they disappear. I am suffering with catering lethargy again, and am looking for the easy way out,…
