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January 11, 2018 By Lucy Leave a Comment

The Scotch Rickey

Scotch-rickey-recipe-lucyloves-foodblog

The Scotch Rickey

January is a bloody miserable month with it’s dark, soggy, dank mornings and lack of funds. However, despite having a badly behaved child, work not filling me with joy, no money and love handles I am trying to remain positive. We still have our health, food on our table and a roof over our heads. And come Fridays, we have a drink in our hand too, so it’s not all bad.  I seem to have a glut of Whisky too, which is never a bad thing, in my mind, so this week’s Friday Cocktail for a soggy January start to the weekend is a Scotch Rickey.

I found this drink in an article entitled Best Whisky Cocktails from the Telegraph and it was a very informative piece of writing. I now have a lovely collection of Whisky based drinks for the future to use up my *Clyde’s* stash of various Whisky/Whiskey bottles in our drinks cabinet. The Scotch Rickey is a simple drink, thank God, as I am lacking in both energy and enthusiasm at the moment. I was drawn to this drink initially as I have a glut of limes, but then was totally won over by the large 60ml shot of Whisky involved. After a week of dark, early starts and a foul teenager, 60ml of Whisky laced with fresh lime and soda will take the edge of most things, I think you would agree.

On a more positive note, I saw a glimmer of day light when I left the house with the dog this morning, so the days are slowly getting longer. Not only does this warming Scotch Rickey suit quiet winter evenings, but I will be making this come the spring and summer months when more in the way of refreshment than comfort is on the drinks menu.

Scotch-rickey-recipe-lucyloves-foodblog

Told you it was simple cocktail. And I was pleased to get shot of another of my lime stash bought then not used for my Christmas drinks selection. This Haig Whisky was a gift bought for Clyde, so if you see him, don’t mention I’ve been snaffling it.

This couldn’t be any simpler to make, just a tumbler needed, no need to even dirty the cocktail shaker this week. Add a big handful of ice to your glass as a good starting point.

Scotch-rickey-recipe-lucyloves-foodblog

Follow in with the great big shot of Whisky and this one has an affiliation to David Beckham, so I am not entirely sure how Scottish it actually is.

Scotch-rickey-recipe-lucyloves-foodblog

Next in is the juice of half a fresh lime for freshness and surely a touch of vitamin C.

Scotch-rickey-recipe-lucyloves-foodblog

Now all that’s left is to top up with as little or as much fizzy or soda water as you like. Then garnish with a slice of lime.

Scotch-rickey-recipe-lucyloves-foodblog

Scotch-rickey-recipe-lucyloves-foodblog

This is now yours for the drinking. Unless you are having to share it, in which case I’d make another one if I was you.

Scotch-rickey-recipe-lucyloves-foodblog

Scotch-rickey-recipe-lucyloves-foodblog

Scotch-rickey-recipe-lucyloves-foodblog

Warming, but fresh, this is a lovely, simple drink. I love the taste of Whisky, it needs little meddling with, so just a touch of lime and soda is perfect here.

Have a perky weekend.

Lucy x

The Scotch Rickey

Makes 1

You will need a tumbler

60ml Whisky of your choice

Juice half a lime

Fizzy or soda water to top up

Ice

Slice of lime to garnish

Take a lovely tumbler and add a handful of ice. Follow in with a large shot of Whisky. Squeeze in the juice of a lime, stir then top up with fizzy or soda water. Gently stir again then garnish with a slice of fresh lime. Sip and feel refreshed.

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Filed Under: Dinner Party, Drinks, Recipes, Winter




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ABOUT LUCY

I am Lucy. A barely 50 year old with roles a-plenty. Mum to two boys and a dog, wife, PA and now blogger. We live in the suburbs of SW London and pretty much constantly have our noses in the trough. Read More…

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ABOUT LUCY

I am Lucy. A barely 50 year old with roles a-plenty. Mum to two boys and a dog, wife, PA and now blogger. We live in the suburbs of SW London and pretty much constantly have our noses in the trough. Read More…

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