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15 August 2014 By Lucy 5 Comments

Coffee anyone?

Espresso Martini Recipe

Over on the Lucy Loves Facebook Page on Fridays I do like to post a photo of whatever early evening drink I am enjoying. And judging by the number of likes these photos get, you lovely readers also enjoy a drink. That said, I like the idea of a Friday Cocktail section, here on Lucy Loves, so I can share a few delicious drink recipes with you. So here it is.

A couple of my lucky friends work for companies who host a friday cocktail night, serving a different cocktail each week to mark the start of the weekend. What a great idea, but sadly, I don’t work on a friday, so from now on I will be hosting my own friday cocktail night and you will be invited. If you are not partial to a tiny drink like me, well you’ll just have to give this section a miss, or where possible, I will try and suggest a ‘virgin’ option.

I am starting with an Espresso Martini as this is a house favourite. It’s a rich and delicious cocktail, and super simple to make. In my humble opinion, this is a great start to your weekend.

Espresso-martini-lucyloves-foodblog

Here’s the runners and riders for your Espresso Martini. The original recipe I found called for Kahlua, but I had Tia Maria which is not dissimilar, so do please use whichever coffee based liqueur you have to hand.

I started by making some strong coffee. We have one of those pod coffee makers, however, I expect any small shot of strong coffee would work here.

Espresso-martini-lucyloves-foodblog

Espresso-martini-lucyloves-foodblog

You will only need 25ml per cocktail so don’t go mad. Let the coffee cool down.

Add 25ml of Tia Maria or Kahlua to a jug followed by the 25ml of cooled coffee.

Espresso-martini-lucyloves-foodblog

Espresso-martini-lucyloves-foodblog

Add the 50ml of vodka then pour the whole lot into a cocktail shaker full of ice.

Espresso-martini-lucyloves-foodblog

Espresso-martini-lucyloves-foodblog

Espresso-martini-lucyloves-foodblog

Next, give it a really good shake to chill everything beautifully then pour into an appropriate glass.

Espresso-martini-lucyloves-foodblog

Espresso-martini-lucyloves-foodblog

I am not a cocktail snob or purest, so this is probably not the correct glass, but I love them, they are tiny, delicate and belonged to my much loved Grandmother, Vera. And lets face it, it would be just as good served in a tiny espresso cup, or a bloody pint glass for that matter, because its delicious.

Espresso-martini-lucyloves-foodblog

Espresso-martini-lucyloves-foodblog

Once shaken the drink develops a wonderful foamy crema. Garnish your elegant cocktail with three coffee beans and sip at your leisure.

I hope you like it, and no need to save it for Friday’s.

Lucy x

Espresso Martini Recipe

You will need a cocktail shaker, ice and coffee beans to decorate, and a fancy glass of some nature

Serves 1

25ml Tia Maria or Kahlua

25ml freshly made espresso or strong coffee

50ml vodka

First make some strong coffee using the coffee machine of your choice, then allow to cool.

Measure 25ml of Tia Maria or Kahlua into a jug, add 25ml of the cooled coffee and then the 50ml of vodka. Put plenty of ice into a cocktail shaker then pour over your cocktail ingredients. Give it all a good shake then pour into a fancy glass, garnish with three coffee beans.

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Filed Under: Dinner Party, Drinks, Recipes




Reader Interactions

Comments

  1. Roy says

    15 August 2014 at 2:06 PM

    Will have to try these in honour of Vera, not sure we’ll stick to just Fridays though!

    Reply
    • Lucy says

      17 August 2014 at 1:59 PM

      Bless, have one later today, you’ll need it! Lucy xx

      Reply
  2. Phyllie says

    1 October 2016 at 6:27 PM

    We have just made these on a whim and they were amazing! Exactly what we would expect in a London cocktail bar, you wouldn’t know they are home made! Love them. 

    Reply
    • Lucy says

      2 October 2016 at 4:17 PM

      Thanks so much, I love these too, you have reminded me how delicious they are! Lucy x

      Reply

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ABOUT LUCY

I am Lucy. A barely 50 year old with roles a-plenty. Mum to two boys and a dog, wife, PA and now blogger. We live in the suburbs of SW London and pretty much constantly have our noses in the trough. Read More…

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ABOUT LUCY

I am Lucy. A barely 50 year old with roles a-plenty. Mum to two boys and a dog, wife, PA and now blogger. We live in the suburbs of SW London and pretty much constantly have our noses in the trough. Read More…

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